This will feed a family of 6 with a side salad.

Let’s just get right down to it
Preheat oven to 425
3 Tbsp of Cream Cheese
2 3/4 mozzarella cheese
1 1/2 almond flour
2 eggs
Salt sprinkle
Garlic powder sprinkle
Rosemary sprinkle
*I sprinkle ๐ you will need to work with this dough quickly.
Add cheese and cream cheese to a microwave bowl. Melt. Stir. Melt. Do this until it’s a melted workable texture.
Quickly add flour, seasoning. Form a ball. Add egg. Squeeze the eggs in. Yes get those hands in there. Form a ball.
Place on parchment paper and cover with another piece. Roll out then transfer to a greased pizza pan.

*you will develop your own techniques
Bake until golden brown

Now add toppings. It takes about 1 cup of sauce.

Put back in the oven just long enough to cook your toppings.
Tada!

Notice it didn’t stick much

And while it wasn’t as sturdy as a traditional pizza it was sturdy enough. If you let it rest until wsrm not hot then it’s more like traditional pizza.

Enjoy!!